Vivado d.o.o. - Restoran

Visiting "Restaurant Marinero" You will feel mediteranian home atmosphere where You can taste the specialities of Dalmatian cousine. A specialy interesting offer are dishes prepared on traditional way under the bell. From sea dishes specialities we recomend fish risotto, schrimps with green pasta, fresh sea fisch and schrimps, mussels bouzzara, octopus and sea food salads, squids, oysters and fish carpacio.

Meals of fish and shellfish Fish platter "Vivado" Grilled fresh fish Mussels with bouzara sauce Oysters Shrimps or krevettes with buzara sauce Capesante au gratin Grilled squids	Meat meals Veal escalope with Prošek Sirloin of beeaf with mushrooms or green pepper sauce Chicken with cheese Pork fillet with đuveđ Lamb Rumpsteak
Domestic dishes Lamb and veal undre the bell Pašticada dalmatian style (marinated beef) Dubrovnik green menestra (cabbage with smoked meet) Barbeque Rabbit menuiere (white sauce, dumplings)	Specialties of the House Cold platter "Marinero" (sea food and fish carpacio) Ribsteak Župa style (smoked ham, vegetables) Veal escalope with Prošek Turkey fillet "Popaj" (spinach, fruit)
For groups we have a choice of menues.
Wine choice Reccomend white wines Maraština Malvazija Graševina Pošip Chardonay	Reccomend red wines Plavac mali Postup Merlot Babić